ʻO ka mea kūʻai kūʻai kūʻai kālāʻo China 99% hoʻomaʻemaʻe maikaʻiʻo Phosphorus Bacteria
ʻO ka laweʻana i ka lawelawe maikaʻi, a me nāʻano huahana kiʻekiʻe, nā kumukūʻai kiʻekiʻe a me nā mea e pono ai, ua hauʻoli mākou i kahi maikaʻi ma waena o kā mākou mea kūʻai. Heʻoihana ikaika mākou me ka mākeke ākea no ka kūʻaiʻana i ke kumukūʻaiʻo Kina 99 ʻOi aku ka maikaʻi o ke kūʻai akuʻana i ke kumukūʻai maikaʻi loa ma Kina.
ʻO ka laweʻana i ka lawelawe maikaʻi, a me nāʻano huahana kiʻekiʻe, nā kumukūʻai kiʻekiʻe a me nā mea e pono ai, ua hauʻoli mākou i kahi maikaʻi ma waena o kā mākou mea kūʻai. Heʻoihana ikaika mākou me ka mākeke ākea noʻO ka awelika o ka wai, Me ka hoʻonaʻauao maoli, hoʻoikaika i nā limahana hana, no mākou ke kuleana no nā mea a pau o nā noiʻi, hoʻolālā, hana a me ka hoʻokaʻawale. Ma ke aʻoʻana a me ka hoʻomohalaʻana i nā hana hou,ʻaʻole mākou wale nō e hahai wale ana akā ke alakaʻi nei i nāʻoihana hana. E hoʻolohe mākou i ka manaʻo i ka manaʻo mai kā mākou mea kūʻai aku a hāʻawi i nā pane koke. Eʻoluʻolu kokeʻoe i kā mākou lawelawe a me ka lawelaweʻana.
ʻO ka weheweheʻana
Kākau:Pauku
Nā mea nui:
ʻO Phosphorus bacteria, enzymes, catalyts, nā catalysts, etc
Nā Kūlana Kūlana Kūlana:≥2010 Billion / Gram
Kahua noi
Nā hana nui
1. Hiki i nā mea hoʻokūkūʻo PSPPORPUS BACTERIA E hoʻomaikaʻi maikaʻi i ka hopena o Photspurus
2, hiki iā ia ke hōʻemi i nāʻike o ka phosphorus i ka wai, e hoʻonui i ka hopena o ka papa hana phospurus.
Kūlana Kūlana
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2. Ua pau ka'ōnaehana wai e ka nui o ka wai nui a laila a lailaʻo ka Dosage mua he 30-50g / m3 (e hoʻopiʻi me ka nui biochemical).
3.ʻO ka hana mua o ka wai o ka wai ma mua o ka wai o ka wai he 50-80 g / m3 (e hoʻopiʻi me ka nui biochemical).
Kaoaohai
Hōʻike nā hōʻike hōʻike e pili ana i keʻano o ke kino a me keʻano o keʻano ma keʻano o ka uluʻana o ka uluʻana
1. PH: Ka helu haʻahaʻa ma waena o 5.5 a hiki i 9.5, e ulu nui ana ma waena o 6.6 -7.4.
2.ʻO ka mahana: E hana i waena o 10 ℃ - 60 ℃ .bacean e make inā kiʻekiʻe ke kiʻekiʻe ma mua o 60 ℃. Inā he haʻahaʻa ma lalo o 10 ℃,ʻaʻole e makeʻo Bucteria BACTERIA, akā,ʻo ka uluʻana o nā mea nui e kaupalenaʻia. ʻO ka mahana kūpono loa ma waena o 26-32 ℃.
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4.ʻO nā micr-nā microts: e like me ka hui o ka hui birteria he nui i kona uluʻana, etc.
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6.ʻO ka paleʻana o ka poʻi: hiki iā ia ke pale aku i nā mea momona e paleʻia, me nā metala, etc.
* Aia i ka wahi i hoʻopiliʻia i ka biocide, pono e ho'āʻo i ka hopena i nā huahana maikaʻi, a hauʻoli mākou i ka hana maikaʻi ma waena o kā mākou mea kūʻai aku. Heʻoihana ikaika mākou me ka mākeke ākea no ka kūʻaiʻana i ke kumukūʻaiʻo Kina 99 ʻOi aku ka maikaʻi o ke kūʻai akuʻana i ke kumukūʻai maikaʻi loa ma Kina.
Whontale kumukūʻaiʻO ka awelika o ka wai,'Āina poʻokela BucteriaʻO nā Agent, Bucteria BuitDer, Proboots Plass of Agent, Stanovative a me ka Hoʻolālā Kūʻai Kūʻai, ka hana a me ka hoʻokaʻawaleʻana. Ma ke aʻoʻana a me ka hoʻomohalaʻana i nā hana hou,ʻaʻole mākou wale nō e hahai wale ana akā ke alakaʻi nei i nāʻoihana hana. E hoʻolohe mākou i ka manaʻo i ka manaʻo mai kā mākou mea kūʻai aku a hāʻawi i nā pane koke. Eʻoluʻolu kokeʻoe i kā mākou lawelawe a me ka lawelaweʻana.
