Luna Hoʻoheheʻe Bakteria
Wehewehena
Kahua Noi
He kūpono no ka hale hana mālama wai ʻōpala o ke kūlanakauhale, nā ʻano wai ʻōpala kemika a pau o nā ʻoihana, ka paʻi ʻana a me ka hoʻoluʻu ʻana i ka wai ʻōpala, ka wai e kahe ana i ka ʻōpala, ka wai ʻōpala meaʻai a me nā wai ʻōpala ʻē aʻe o ka mālama ʻana i nā ʻōpala ʻoihana.
Nā Hana Nui
1. Hiki i ka mea hana ke hana hou koke i loko o ka ʻōnaehana biochemical a hoʻoulu i ka bio-film i loko o ka padding, hoʻoili ia i ka ammonia nitrogen a me ka cnitrite i loko o ka wai neoneo i ka nitrogen ʻino ʻole e hiki ke hoʻokuʻu mai ka wai, e hoʻohaʻahaʻa koke i ka ammonia nitrogen a me ka nitrogen holoʻokoʻa. Hoʻemi i ka hoʻokuʻu ʻana o ka pilau, kāohi i ka ulu ʻana o nā bacteria putrefying, hoʻemi i ka methane, ammonia a me hydrogen sulfide, e hoʻemi ana i ka haumia o ka lewa.
2. ʻO ka mea hana me nā bacteria nitrifying, hiki ke hoʻopōkole i ka domestication o ka sludge i hoʻāla ʻia a me ka manawa mai-kiʻiʻoniʻoni, e wikiwiki i ka hoʻomaka ʻana o ka ʻōnaehana hoʻolei wai ʻino, e hōʻemi ana i ka manawa noho wai ʻōpala, e hoʻomaikaʻi ana i ka mana hana holoʻokoʻa.
3. ʻO ka hoʻohui ʻana i ka bacteria nitrifying i loko o ka wai ʻōpala, hiki ke hoʻomaikaʻi i ka pono o ka hana ʻana i ka ammonia nitrogen wai ʻōpala ma 60% ma ke kumu o ka mea mua, me ka ʻole o ka hoʻololi ʻana i nā kaʻina hana. Hiki iā ia ke hōʻemi i ke kumukūʻai hana, he mea hana bacteria microbiology aloha i ke kaiapuni, kiʻekiʻe-ka pono.
ʻAno Hoʻopili
Wahi a ka helu kuhikuhi o ka maikaʻi o ka wai, ʻo ka ʻōnaehana biochemical o ka wai ʻōpala ʻoihana:
1. ʻO ka mahele mua ma kahi o 100-200 grams/cubic (e like me ka helu ʻana o ka nui o ka loko biochemical).
2. ʻO ka nui o ka wai hānai i hoʻokumu ʻia e nā loli nui loa i ka ʻōnaehana biochemical i hoʻomaikaʻi ʻia he 30-50 grams/cubic (e like me ka helu ʻana o ka nui o ka loko biochemical).
3. ʻO ka nui o ka wai ʻōpala kūlanakauhale he 50-80 grams/cubic (e like me ka helu ʻana o ka nui o ka loko biochemical)
Nā kikoʻī
Ua hōʻike nā hoʻokolohua ʻo nā ʻano kino a me nā kemika ma lalo nei no ka ulu ʻana o ka bacteria ka mea kūpono loa:
1. pH: ʻO ka awelika ma waena o 5.5 a 9.5, e ulu wikiwiki loa ia ma waena o 6.6 -7.4, a ʻo ka waiwai PH maikaʻi loa he 7.2.
2. Mahana: Hoʻomaka ma waena o 8 ℃ - 60 ℃. E make nā bacteria inā ʻoi aku ka mahana ma mua o 60 ℃. Inā haʻahaʻa ia ma mua o 8 ℃, ʻaʻole e make nā bacteria, akā e kaupalena nui ʻia ka ulu ʻana o nā cell bacteria. ʻO ka mahana kūpono loa ma waena o 26-32 ℃.
3. Oxygen i hoʻoheheʻe ʻia: ʻO ka pahu aeration i loko o ka mālama ʻana i ka wai ʻino, ʻo ka nui o ka oxygen i hoʻoheheʻe ʻia ma ka liʻiliʻi he 2 mg/lita. Hiki i ka metabolic a me ka regrade rate o nā bacteria ke wikiwiki i 5-7 mau manawa me ka oxygen piha.
4. Nā Micro-Element: Pono ka hui bacteria ponoʻī i nā mea he nui i kona ulu ʻana, e like me ka potassium, ka hao, ka calcium, ka sulfur, ka magnesium, a me nā mea ʻē aʻe, ʻo ka maʻamau he nui nā mea i ʻōlelo ʻia ma ka lepo a me ka wai.
5. Paʻakai: Pili ia i ka wai paʻakai kiʻekiʻe, ʻo ka hoʻomanawanui kiʻekiʻe loa o ka paʻakai he 6%.
6. Ke kū'ē ʻana i ka lāʻau make: Hiki iā ia ke pale aku i nā mea ʻawahia kemika, me ka chloride, cyanide a me nā metala kaumaha, a pēlā aku.
* Ke loaʻa ka biocide i kahi i haumia ʻia, pono e hoʻāʻo i ka hopena i ka bacteria.
