Kiʻekiʻe kaulana ʻo Vegetal Chitosan 17cps Powder no ka waina Aspergillus Niger Chitosan
Hiki iā mākou ke hōʻoluʻolu mau i kā mākou mea kūʻai aku i mahalo ʻia me kā mākou kiʻekiʻe kiʻekiʻe, kumukūʻai maikaʻi a me ke kākoʻo maikaʻi no ka mea ua lilo mākou i mea loea hou a ʻoi aku ka paʻakikī a hana i ke ʻano kumu kūʻai no ka High reputation Vegetal Chitosan 17cps Powder for Wine Aspergillus Niger ʻO Chitosan, ʻaʻole wale mākou e hāʻawi i ka maikaʻi kiʻekiʻe i kā mākou mea kūʻai aku, akā ʻoi aku ka nui o kā mākou lawelawe maikaʻi loa a me ke kumukūʻai hoʻokūkū.
Hiki iā mākou ke hōʻoluʻolu mau i kā mākou mea kūʻai aku i mahalo ʻia me kā mākou kiʻekiʻe kiʻekiʻe, ke kumu kūʻai maikaʻi a me ke kākoʻo maikaʻi ma muli o ko mākou ʻoihana loea a ʻoi aku ka paʻakikī a hana ia ma ke ʻano kumu kūʻai.ʻO ka pauka Chitosan, Me nā huahana ʻoi aku ka maikaʻi, ka lawelawe ma hope o ke kūʻai aku a me ke kulekele hōʻoia, lanakila mākou i ka hilinaʻi mai nā hoa ʻē aʻe he nui, nui nā manaʻo maikaʻi i ʻike i ka ulu ʻana o kā mākou hale hana. Me ka hilinaʻi piha a me ka ikaika, hoʻokipa i nā mea kūʻai aku e hoʻopili a kipa mai iā mākou no ka pilina e hiki mai ana.
Nā Manaʻo Kūʻai
ʻO ka hale chitosan
Inoa kemika: β-(1→4)-2-amino-2-deoxy-D-glucose
Kumu Glycan: (C6H11NO4)n
ʻO ke kaumaha molecular o chitosan: ʻO Chitosan kahi huahana paona molekala hui pū, a ʻo ke kaumaha molekala o ka hui he 161.2
Chitosan CAS Code: 9012-76-4
Hōʻike
| Hōʻike | Kūlana | ||
| Deacetylation Degree | ≥75% | ≥85% | ≥90% |
| Waiwai PH (1%.25°) | 7.0-8.5 | 7.0-8.0 | 7.0-8.5 |
| Māmā | ≤10.0% | ≤10.0% | ≤10.0% |
| Lehu | ≤0.5% | ≤1.5% | ≤1.0% |
| ʻO ka viscosity (1%AC,1%Chitosan, 20℃) | ≥800 mpa·s | >30 mpa·s | 10~200 mpa·s |
| Metala Kaumaha | ≤10 ppm | ≤10 ppm | ≤0.001% |
| Arsenic | ≤0.5 ppm | ≤0.5 ppm | ≤1 ppm |
| Ka nui mesh | 80 mesh | 80 mesh | 80 mesh |
| ʻAiʻi Nui | ≥0.3g/ml | ≥0.3g/ml | ≥0.3g/ml |
| Huina Aerobic Microbial Helu | ≤2000cfu/g | ≤2000cfu/g | ≤1000cfu/g |
| E-Coli | ʻinoʻino | ʻinoʻino | ʻinoʻino |
| Salmonella | ʻinoʻino | ʻinoʻino | ʻinoʻino |
Kahua noi
Pūʻolo
1. Powder: 25kg / pahu.
2. 1-5mm ʻāpana liʻiliʻi: 10kg / ʻeke ʻeke.
Hiki iā mākou ke hōʻoluʻolu mau i kā mākou mea kūʻai aku i mahalo ʻia me kā mākou kiʻekiʻe kiʻekiʻe, kumukūʻai maikaʻi a me ke kākoʻo maikaʻi no ka mea ua lilo mākou i mea loea hou a ʻoi aku ka paʻakikī a hana i ke ʻano kumu kūʻai no ka High reputation Vegetal Chitosan 17cps Powder for Wine Aspergillus Niger ʻO Chitosan, ʻaʻole wale mākou e hāʻawi i ka maikaʻi kiʻekiʻe i kā mākou mea kūʻai aku, akā ʻoi aku ka nui o kā mākou lawelawe maikaʻi loa a me ke kumukūʻai hoʻokūkū.
Kiʻekiʻe kiʻekiʻe Kina Plant Chitosan pauka, Me nā huahana kiʻekiʻe, lawelawe ma hope o ke kūʻai aku a me nā kulekele hōʻoia, lanakila mākou i ka hilinaʻi mai nā hoa ʻē aʻe, nui nā manaʻo maikaʻi i ʻike i ka ulu ʻana o kā mākou hale hana. Me ka hilinaʻi piha a me ka ikaika, hoʻokipa i nā mea kūʻai aku e hoʻopili a kipa mai iā mākou no ka pilina e hiki mai ana.
