ʻO ke kumu kūʻai haʻahaʻa o ka lāʻau lapaʻau Chemical Healthy Food Additives Chitosan Mai ka hale hana Kina me ke kumu kūʻai haʻahaʻa mai ka hale hana kaulana o Kina
ʻO kā mākou ulu ʻana e hilinaʻi nei i nā lako hana kiʻekiʻe, nā talena kūikawā a me nā ʻenehana i hoʻoikaika mau ʻia no ke kumukūʻai haʻahaʻa o nā meaʻai olakino lāʻau lapaʻau Chitosan mai ka hale hana Kina me ke kumu kūʻai haʻahaʻa mai ka hale hana kaulana o Kina, E hana pū kākou i ka lima e hana pū i kahi wā e hiki mai ana. Ke hoʻokipa nei mākou iā ʻoe e kipa i kā mākou hui a i ʻole e kelepona mai iā mākou no ke alu like ʻana!
ʻO kā mākou ulu ʻana e hilinaʻi nei i nā lako hana kiʻekiʻe, nā talena kūikawā a me nā mana ʻenehana hoʻoikaika mau noʻO Chitosan Density Kiʻekiʻe Kina, ʻO ke kitina, Me kahi hui o nā limahana akamai a ʻike, uhi kā mākou mākeke iā ʻAmelika Hema, ʻAmelika Hui Pū ʻIa, ka Hikina Waena, a me ʻApelika ʻĀkau. Ua lilo nā mea kūʻai aku he nui i mau hoaaloha ma hope o ka laulima maikaʻi ʻana me mākou. Inā loaʻa iā ʻoe ke koi no kekahi o kā mākou huahana, e ʻoluʻolu e hoʻokaʻaʻike mai iā mākou i kēia manawa. Ua kakali mākou i ka lohe koke mai iā ʻoe.
ʻAno Chitosan
Inoa kemika: β-(1→4)-2-amino-2-deoxy-D-glucose
ʻO ke ʻano glycan: (C6H11NO4)n
Kaumaha molekala o ka chitosan: He huahana kaumaha molekala i hui pū ʻia ʻo Chitosan, a ʻo ke kaumaha molekala o ka ʻāpana he 161.2
ʻO ke code CAS Chitosan: 9012-76-4
Nā kikoʻī
| Nā kikoʻī | Kūlana Maʻamau | ||
| Kekelē Deacetylation | ≥75% | ≥85% | ≥90% |
| Ka Waiwai PH (1%.25°) | 7.0-8.5 | 7.0-8.0 | 7.0-8.5 |
| ka makū | ≤10.0% | ≤10.0% | ≤10.0% |
| Lehu | ≤0.5% | ≤1.5% | ≤1.0% |
| Mānoanoa (1%AC,1%Chitosan, 20℃) | ≥800 mpa·s | >30 mpa·s | 10~200 mpa·s |
| Mea hao kaumaha | ≤10 ppm | ≤10 ppm | ≤0.001% |
| ʻArsenika | ≤0.5 ppm | ≤0.5 ppm | ≤1 ppm |
| Ka nui o ka ʻupena | 80 ʻupena | 80 ʻupena | 80 ʻupena |
| Ka nui o ka nui | ≥0.3g/ml | ≥0.3g/ml | ≥0.3g/ml |
| Ka Helu Holoʻokoʻa o nā Microbial Aerobic | ≤2000cfu/g | ≤2000cfu/g | ≤1000cfu/g |
| ʻO ka E-Coli | Maikaʻi ʻole | Maikaʻi ʻole | Maikaʻi ʻole |
| Salmonella | Maikaʻi ʻole | Maikaʻi ʻole | Maikaʻi ʻole |
Kahua Noi
Pūʻolo
1. Pauka: 25kg/pahu.
2. ʻāpana liʻiliʻi 1-5mm: ʻeke 10kg/ʻeke ulana.
ʻO kā mākou ulu ʻana e hilinaʻi nei i nā lako hana kiʻekiʻe, nā talena kūikawā a me nā ʻenehana i hoʻoikaika mau ʻia no ke kumukūʻai haʻahaʻa o nā meaʻai olakino lāʻau lapaʻau Chitosan mai ka hale hana Kina me ke kumu kūʻai haʻahaʻa mai ka hale hana kaulana o Kina, E hana pū kākou i ka lima e hana pū i kahi wā e hiki mai ana. Ke hoʻokipa nei mākou iā ʻoe e kipa i kā mākou hui a i ʻole e kelepona mai iā mākou no ke alu like ʻana!
Kumukūʻai haʻahaʻa loaʻO Chitosan Density Kiʻekiʻe Kina, ʻO ke kitina, Me kahi hui o nā limahana akamai a ʻike, uhi kā mākou mākeke iā ʻAmelika Hema, ʻAmelika Hui Pū ʻIa, ka Hikina Waena, a me ʻApelika ʻĀkau. Ua lilo nā mea kūʻai aku he nui i mau hoaaloha ma hope o ka laulima maikaʻi ʻana me mākou. Inā loaʻa iā ʻoe ke koi no kekahi o kā mākou huahana, e ʻoluʻolu e hoʻokaʻaʻike mai iā mākou i kēia manawa. Ua kakali mākou i ka lohe koke mai iā ʻoe.
